FIRST IN MA: TAKING CALIFORNIA'S SODA TAX BAN TO COURT: A new lawsuit is challenging part of California's controversial ban on sugary drink taxes until 2031 — a move that comes as many local governments are facing extensive drops in tax revenue amid shuttered businesses and the economic slowdown. "More than ever, in this time of Covid, no one's hands should be tied," said Sarah de Guia, CEO of ChangeLab Solutions, an Oakland-based nonprofit focused on promoting health equity. The group supports the legal challenge, as does the American Heart Association. The lawsuit was filed on behalf of Cultiva La Salud, a health nonprofit in the San Joaquin Valley, and a member of the Santa Cruz City Council. The fine print: The lawsuit, filed Monday in Sacramento Superior Court, alleges that a penalty provision in the law violates the state's constitution. If this part of the law is struck down, it could be less risky for certain cities to pursue a sugary drink tax and then challenge the law more broadly. How we got here: In 2018, the California legislature shocked health advocates and local leaders by passing a bill to preempt any new local taxes on sugary drinks for the next 12 years. The move was the result of a deal struck with the beverage industry, which agreed to drop a state ballot initiative that would have made it very difficult for local leaders to raise taxes of any kind. Cities fight back: Santa Cruz is an example of what's at stake. The city, a surfing hub, approved in 2018 putting a 1.5 cent-per-ounce tax on sugary drinks on the ballot. Polls showed the tax was broadly supported. But days after the city council approved taking the tax to voters, then-Gov. Jerry Brown signed the preemption law. The city dropped the initiative shortly thereafter. Funding to help the vulnerable during a pandemic: Veva Islas, CEO of Cultiva La Salud, said sugary drink taxes should be a tool that local leaders have at their disposal to help address long-standing health inequities in their own communities, which are only becoming more apparent during coronavirus. "The conscientiousness about public health has definitely increased," she said. "It's one of the bright spots of the pandemic." Pro Ag's Helena Bottemiller Evich has more this morning. SEEKING MORE STIMULUS FOR SPECIALTY CROPS, SMALL FARMS: Democrats on the House Agriculture Committee are asking USDA to step up efforts to reimburse specialty crop producers, like growers of fruits, nuts and vegetables, for their financial losses stemming from supply chain disruptions during the pandemic. In a letter to Secretary Sonny Perdue, the members led by Del. Stacey Plaskett (V.I.) said the department's direct payment program "has failed to provide equitable relief to the specialty crop sector," which has taken in less than $270 million in aid so far. By comparison, livestock producers have received $3.4 billion and farmers of row crops like corn and soybeans have taken in nearly $1.8 billion. "These funds have been particularly difficult to access for specialty crop farmers who are young, socially disadvantaged or rely on local markets with diversified production practices," the Democrats wrote. Small farmers also struggling: NBC News reports that the first $5.6 billion of direct payments favored larger farms and sent money to foreign-owned operations, while some small farmers have struggled to access the stimulus program. The top 10 percent of recipients received more than 60 percent of the initial money, according to the report. ETHANOL ADVOCATES FEEL THE PANDEMIC PINCH: Count the Renewable Fuels Association among the many industry groups that have been hit by the public health and economic crises. Reuters reports that RFA "has cut outside consultants while also reducing advertising spending," and its lobbying revenue dipped slightly in the second quarter. (H/t POLITICO Influence.) "Our resources are more limited today because of Covid-19 and the impact on the industry," RFA President Geoff Cooper said. The steep drop in travel and fuel consumption during the pandemic has crushed demand for biofuels, forcing companies to shut down half of all production nationwide. |
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